Chef Isacco Vitali
   
private chef chicago  

 

private chef chicago
private chef chicago services
private chef chicago

 

"I love to  turn simple foods into a gourmet delight, with astounding flavor and delicate presentation..."

I will greet your guests with small canapés .
This are some samples or we will work out a menu that can accomplish your need and please your guests. At this point I just wish you buonappetito!!!!


Carta uno

Carpaccio of tuna with mango and guacamole salad 
Cannelloni of home made pasta stuffed with griiled vegetable and mozzarella
Fillet of Illinois corn fed beef with sautéed mushrooms, Barolo wine sauce, creamy polenta
Lemon cheese cake, chocolate soufflé , or little chocolate petit four

Carta due

Sautéed fresh scallops with sweet potatoes cream
Home made cheese ravioli with fresh cherry tomatoes and thyme sauce
Veal piccata, marsala wine sauce on a asparagus risotto
Chocolate profiterole, pistachio crème brule’, or marinated strawberry with meant ice cream

Carta tre

Cajun shrimps with mango papaya salad 
Lemongrass flavored chicken consommé
Freshly catch lobster with sautéed Home made linguine 
White chocolate mousse, warm pineapple cake, or pecan pie with warm chocolate sauce 


Carta Quattro

Beef carpaccio with arugula and goat cheese salad , burley dressing
Butternuts squash pumpkin soup 
Slowly baked pork filet with roasted baby new potatoes apple mousse
Chocolate tarte with peanuts butter ice cream